Towards a new European Prehistory. The third science revolution in archaeology: the impact of ancient DNA and strontium - University of Gothenburg Till startsida
Sitemap
To content Read more about how we use cookies on gu.se

Towards a new European Prehistory. The third science revolution in archaeology: the impact of ancient DNA and strontium

Master's level | 15 credits | Course code: AE2019
Spring 2020
50% Distance
Period: 20 January 2020 - 7 June 2020
INSTRUCTION LANGUAGE: English
2) Only EU/EEA citizens and students with approved residence permit in Sweden can apply

About the Course

What does the so-called "third scientific revolution in archaeology" mean?

 

You will get insight into how specialized natural methods - such as ancient DNA and strontium isotope analysis - are changing our ability to interpret and understand the past. We look at societal changes in prehistoric Europe from the time around the introduction of agriculture to the end of the Bronze Age. The aspects that we place great emphasis on are social complexity, production methods, interaction and diffusion, consumption and distribution patterns, but also political economy and warfare.

Course Syllabus

AE2019

Requirements and Selection

Selection: Selection is based upon the number of credits from previous university studies, maximum 225 credits.

Tuition Fee

Application fee: 900 SEK
Full course cost: 21 003 SEK
First payment: 21 003 SEK

EU/EEA citizens, Swedish residence permit holders and exchange students do not pay fees. More information on: http://www.universityadmissions.se

Study Guidance

Anders Simonsen
Contact form
031 - 786 5526
Eklandagatan 86, plan 2

Department

Department of Historical Studies
Box 200
40530 Göteborg
Visiting address: Eklandagatan 86

Page Manager: Pontus Sundén
Last update: 6/15/2018 12:12 PM

Tell a friend about this page
Print version

Page Manager: Pontus Sundén|Last update: 10/16/2018
Share:

The University of Gothenburg uses cookies to provide you with the best possible user experience. By continuing on this website, you approve of our use of cookies.  What are cookies?